News and information about restaurants in northern Illinois
Three new restaurants are coming to Romeoville this spring and summer, including one already open location.
The Oswego Village Board will provide a restaurant owner with $380,000 in economic assistance so he can redevelop the space that formerly housed Oswego Brewing Company.
The owner is seeking help from the village of Oswego to turn the space into a Nashville-inspired bar and restaurant that will also offer live music and line dancing.
Corrigan's Pub in Shorewood will feature live music and entertainment throughout the month of St. Patrick's Day.
As proposed, a section of Walnut Avenue between Riverside and Second Avenues in St. Charles would be closed to traffic from April 15 through Oct. 31.
Restaurants, bars and stores offer Irish specials. It is a free event that runs 5-9 p.m. and is sponsored by Old National Bank.
ARKAS restaurant group is hosting a night of dinner and live music on Saturday, March 2 and the Renaissance Center featuring Nova Soul.
Lockport's annual Restaurant Week will start on Feb. 26 with seventeen local businesses offering special deals until March 10.
The new owner of a bar along the curve of Route 14 in downtown Cary are looking to give the building a makeover while opening a new business.
From Feb. 1-29, Visit Lake County has combined the renowned Lake County Restaurant Week and Libation Trail initiatives into one taste-tempting, monthlong event: The February Flavor Festival.
First "Follow Your Art" event will be 5-9 p.m.
The Flame, a traditional Greek grill owned by Foti Pappas, is now open at 209 East Lincoln Highway in DeKalb.
The Opera House Steak and Seafood and the adjoining Irish Tyme Pub in dowtown Plainfield announced they are closing on Jan. 20. This follows the announcement earlier this week of another Plainfield eatery also closing.
Scooter's, a coffee/smoothie restaurant, opened its latest location on Monday in Rock Falls. The store is planning a Dec. 22 grand opening.
The senior menu will be offered at Urban Kitchen daily for dine in at the restaurant from 10 a.m. to 9 p.m. Tuesday through Saturday and from 10 a.m. to 8 p.m. on Sunday and Monday.