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Jessi Marshall, owner of Curate Kitchen in Dixon, hopes to fill a gap in the restaurant market in Dixon when she opens Curate Kitchen in the fall. Marshall will have a menu of items that have been "curated" from restaurants she's visited on her travels. (Michael Krabbenhoeft)
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Curate Kitchen owner Jessi Marshall plans to open for breakfast and lunch, from 6 a.m. to 3 p.m. daily. The restaurant will be able to seat 50, and there are plans to add a patio to seat even more. (Michael Krabbenhoeft)
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