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Address: 92 S. Peoria Ave., Dixon.
Hours: 10 a.m. to 10 p.m. Monday through Saturday.
Phone: 815-288-1234.
Website: We’re on Facebook.
What kid of restaurant are you? We're a carryout, we sell pizza by the slice, hot dogs, gyros, Italian beef, sausage and more.
What's new? We're a new company in a completely remodeled building. We have a fun atmosphere with a biker theme inside. You will not be able to miss our location because of the "pig" pink exterior.
What makes your business special? All of our food is of great quality. Sow Belly's is offering quality food at a cheap price, and great customer service.
How many do you employ? Are you hiring? We employ six to 10 employees, and yes, we are hiring.
Who are you? I'm Gina Battaglia. I'm part owner.
Tell us a little about yourself. I am 25, and grew up in Hinsdale. I went to Western Illinois University for my business management degree. I moved to Dixon 3 months ago with my brothers, Joe, 23, and Jim, 21, who also will be working at Sow Belly's. We became familiar with Dixon by visiting our sister, her husband [Anna and Greg Hindrix] and niece who live here in town. We come from a very big family who are very supportive of each other. No is never an option for our family. We're just trying to live the dream of opening our own pizza/hot dog joint.
Anything else you'd like us to know? Sow Belly's will wow our customers by providing a mixture of quality food, low prices, and more importantly, great customer service.